Clover Club

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Ingredients

  • 1 ½ oz Chemist American Gin

  • ½ oz Dry Vermouth

  • ½ oz Lemon Juice

  • ½ oz Raspberry Syrup

  • ¼ oz Egg White

  • Garnish: 2 Raspberries

Instructions

  1. Add all ingredients to a cocktail shaker with ice.

  2. Shake until chilled then strain.

  3. Add drink back to the shaker and shake again, without ice.

  4. Pour the drink into a chilled cocktail glass

  5. Garnish with skewered raspberries.